The remainder of March 2020...procrasticooking and PHYSICAL distancing / by Dani Perrot

Just two kids over here in Reno, NV trying to find our way during these crazy, crazy times, just like everyone else. We’ve been navigating the constantly changing landscape of acceptable risk, new foods to test out making, our freezer’s capacity, facetime socializing, how and when to grocery shop, etc. Right now, we’ve just been trying to minimize the number of times we come into contact with other people, which we’ve completely reduced to just the grocery store every 1-2 weeks. We’ve also been washing our hands like crazy people, are making some face masks this weekend, and are trying to stay as healthy as possible. We are now coworkers in our home office too, which has been AWESOME and easy and great to be able to help each other with work questions…also we’ve both been eating better and more consistently, hooray! We’re fully committed to only going as far as Mt Rose, so it looks like we’ll be getting to know the Reno area extra well in the near future! Feeling really lucky to have each other, our apartment, and this area right now.